Memorial Day Food Prep

On Memorial Day, it just seems right to fire up the grill and enjoy some great food with family... So while you're at it, why not prep for the week ahead to make sure your clean eating is a success? 

Everytime my hubby and I grill, we throw on some extra meat and veggies to save for days to come. This time we made chicken breasts (seasoned with sea salt, pepper & basil), tomatoes (seasoned with sea salt, oregano & a drizzle of olive oil) and chicken thighs marinated in jerk seasoning. We also grilled a head of cabbage (cut into quarters, drizzled with olive oil & lemon, sprinkle with pepper). All the food was done in 30 minutes and now we have meals all ready for us for the next several days. 

I like the breasts on grilled cabbage salads with mozzarella, grilled tomatoes and balsamic. With the jerk thighs, we add some brown basmatic rice and steamed broccoli. Both meals are delish, simple and super clean! 

So go for it... get your meal prep done while hanging with the family!